Many disorders and health issues are directly caused by undiagnosed food sensitivities. When left untreated, chronic inflammation will occur which can cause serious life threatening illnesses.
Food sensitivities are extremely difficult to identify as symptoms do not appear until 48-72 hours after consuming the reactive food. Traditional lab tests don’t have the capacity to identify issues at the cellular level, making it nearly impossible to know what is causing your symptoms. According to The American College of Allergy, Asthma, & Immunology, 55% of the population in the United States suffers from sensitivity to at least one allergen.
 
 The following is a list of conditions that have been proven to be triggered by food sensitivities:
 
Acne, Eczema, Rash, Hives
Chronic inflammation
Anxiety and Depression
Issues with Concentration and Focus
Irritable Bowel Syndrome (IBS) and Chronic Diarrhea
Heartburn and GERD
Gas/boating/burping
Arthritis and Chronic Joint Pain
Muscle Pain
Poor recovery for athletes
Chronic Sinusitis
Insomnia and Poor Sleep
Autism, ADD, and ADHD
Acid Reflux
Migraine and headaches
Fibromyalgia
Chronic Fatigue
Sleepy after meals
Brain Fog
 
Before changing or starting any new diet, it is helpful for doctors, health practitioners and nutritionists to test every patient for food sensitivities as it is possible that even healthy foods such as certain fruits and vegetables can cause inflammation and provoke symptoms in sensitive individuals and, when eaten, will do more harm than good.
 
Millions of people suffer from food sensitivities that drastically hinder their quality of life every single day. It is nearly impossible to identify food sensitivities without proper testing.
Bio-energetic food sensitivity testing includes hundreds of foods and beverages as well as environmental sensitivities. The results are instant. No waiting for lab results!